|
Signature Menu |
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Starter |
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Banladeshi Fish Bites (With Tartare Sauce) |
2.95 |
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Kakra Chatt (Crab Meat with Puree) |
3.45 |
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GArlic Chicken Puree |
3.25 |
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Hash Puree |
3.45 |
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Garlic Chilli Hash Puree (Duck) |
3.45 |
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Tandorri Hash Chilli Kebab (Duck) |
3.45 |
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Keema Bamboo Puree |
3.45 |
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Tandoori Chicken and Bamboo Shoot Chilli
Kebab |
3.45 |
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Kakra Garlic Puree (Crab) |
3.45 |
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Garlic Chicken Tikka |
£2.95 |
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Garlic Lamb Tikka |
£4.25 |
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Garlic Fish Puree |
£3.25 |
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Achari Prawn Puree |
£3.25 |
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Achari Chicken Tikka Puree |
£3.45 |
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Grilled Lamb Chops
(Asian Style) |
£4.95 |
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Tandoori Pangash |
£3.45 |
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Fish Tikka |
£3.45 |
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Garlic Masli Bash Puree
(Fish) |
£3.45 |
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Bangla Panir Masli |
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Bangladeshi Fish Menu |
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Curry Strength Guide |
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Hot *** |
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Medium ** |
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Tandoori Masli Biryani ** |
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£8.95 |
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Banladeshi Masli Marinated in Tandoori Sauce, also mixed with
spices, then cooked in clay |
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oven and mixed with basmati rice, served with medium or spicy
sauce |
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Pangash Tandoori ** |
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£8.45 |
|
Boneless Pangash Fillet mixed with medium spicy Tandoori sauce
and grilled in low heat, |
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served with salad and chefs own special sauce |
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Bagg Masli Biryani ** |
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£8.95 |
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Very popular Bagg Masli marinated in medium spice Masala sauce,
cooked in the clay oven, |
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served with salad and chefs own special sauce |
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Masli Kofta Biryani ** |
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£8.45 |
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Traditional Bangladeshi Masli mince mixed with fresh ginger,
garlic and other spices, cooked |
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as mince balls and mixed with pillau rice, served with medium or
spicy sauce separately |
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Masli Kodu ** |
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£7.95 |
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Deshi Baag Masli marinated in spices and fresh garlic cooked
with very tasty vegatable kodu, |
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served in medium or spicy sauce |
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Shoresha Masli ** |
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£7.75 |
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Banladeshi Masli mixed with garlic ginger and spices then cooked
in fried mustard which gives |
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a mouth watering taste |
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Bangla Masli Balti ** |
|
£7.25 |
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Masli Jalfrezi *** |
|
£7.25 |
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Bagg Bhaja ** |
|
£8.95 |
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Garlic Masli ** |
|
£7.25 |
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Achari Masli *** |
|
£7.25 |
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Fish Kodu Special
(Pangash) ** |
|
£7.95 |
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Karahi Masli ChorChori ** |
|
£7.25 |
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Achari Chilli Masli *** |
|
£7.25 |
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Masli Balti Jalfrezi *** |
|
£7.25 |
|
Boroi Masli ** |
|
£7.75 |
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Naga Masli ***** |
|
£7.75 |
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Aloo Masli ** |
|
£7.25 |
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Tandoori Masli Bash Masti ** |
|
£8.45 |
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Bangladeshi Fish and Chips
(With tartare
sauce) |
|
£6.95 |
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New Shahi Menu |
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Tandoori Chilli Garlic *** |
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Sliced Tandoori Chicken Tikka or Lamb Tikka marinated in spicy
tandoori sauce slowly cooked |
£8.95 |
|
in the clay oven then stir fried with green chilli and spices
and mixed with touch of sauce and |
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freshly chopped garlic. Very healthy and mouth watering dish |
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Chilli Kofta Briyani *** |
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Spicy mince meatball coked with fresh ginger, garlic and mixed
with Basmati Pilau rice, served |
£8.95 |
|
with garlic chilli sauce. Traditional house hold dish. |
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Chatrola Briyani
(On the bone) |
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This fantastic dish cooked with chicken and lamp chops, cooked
with ginger, garlic and other |
£12.95 |
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spices then mixed with pilau rice, served with spicy sweet and
sour sauce |
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Kodu Gost or Chicken *** |
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£7.95 |
|
Tender lamb cooked with spices and mixed with very tasty
vegatables kodu. |
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Highly recommended |
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Handi Lamb or Chicken *** |
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£7.95 |
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Chicken or lamb marinated in spicy yogurt sauce then cooked with
freshly chopped ginger, |
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garlic and mustard seeds and cooked in low heat then served on
very popular handi dish |
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Bangla Grill ** |
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£11.95 |
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Lamb chop marinated in tandoori sauce, mixed with spices and
cooked in the clay oven as |
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traditional home style, served separately with garlic chilli or
garlic bhuna sauce |
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Thawa Gharana *** |
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£8.95 |
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This is highly recommended dish is very popular in Asian sub
continent. Chicken Tikka or |
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Lamb Tikka thinly sliced and cooked with freshly chooped ginger,
garlic and sliced chilli |
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mixed with spices, cooked with little sauce and served on very
special Thawa dish |
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Garlic Chilli Shashlik *** |
|
£8.95 |
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Chicken Tikka or Lamb Tikka or mixed |
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Shpresha Akbari ** |
|
£7.25 |
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Chicken or Lamb |
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Side Orders |
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Stuffed Nan |
|
£2.45 |
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Garlic Paratha |
|
£2.45 |
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Garlic Aloo Paratha |
|
£2.45 |
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Oriental Hors D'Oeuvres |
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Chicken Sheek kebab |
|
2.60 |
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Onion Bhaji |
|
2.60 |
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Tandoori Chicken |
|
2.85 |
|
Lamb Tikka |
|
2.85 |
|
Sheek Kebab |
|
3.95 |
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Shami Kebab |
|
2.85 |
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Meat Samosa |
|
2.80 |
|
Veg Samosa |
|
2.70 |
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Fish Kebab |
|
2.85 |
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Mix Kebab |
|
3.95 |
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Tandoori Lamb Chops |
|
4.95 |
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Prawn Cocktail |
|
2.85 |
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King Prawn Butterfly |
|
3.95 |
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Chicken Puree |
|
2.85 |
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Prawn Puree |
|
2.85 |
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Aloo Keema Puree |
|
2.85 |
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Mushroom Puree |
|
2.85 |
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King Prawn Puree |
|
3.45 |
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Egg Mayonnaise with Prawn |
|
3.45 |
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Fried Scampi |
|
3.45 |
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Spiced Papadom (2) |
|
0.70 |
|
Plain Papadom (2) |
|
0.60 |
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Chuza Pakora |
|
2.85 |
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Soup with Nann Bread (Chicken, Tomato,
Mushroom and Malauatani) |
|
2.85 |
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Prawn Cocktail |
|
2.85 |
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ABOVE STARTERS SERVED WITH YOGHURT,
MINT SAUCE AND SALAD |
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Special New Attraction
Starters |
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Chicken Tikka Puree |
|
3.25 |
|
Mix Vegatable Puree |
|
2.85 |
|
Garlic Aloo Puree |
|
2.85 |
|
Tandoori Chilli Wing |
|
2.60 |
|
Chilli Chicken Puree |
|
2.85 |
|
Keema Chana Puree |
|
2.85 |
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Begun Keema Ponir |
|
3.45 |
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Aloo Keema Bhartha |
|
3.45 |
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Egg Mayonnaise [with Salad] |
|
2.85 |
|
Tandoori Chicken Chilli Kebab |
|
2.85 |
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Chicken Tikka Shashlik |
|
3.85 |
|
Lamb Tikka Shashlik |
|
6.45 |
|
Tandoori King Prawn Shashlik |
|
4.45 |
|
Chana Puree Special |
|
2.85 |
|
Chicken Nuggets |
|
2.85 |
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Spicy Chicken Pakora |
|
2.85 |
|
Garlic Mushroom with Garlic Mayonnaise Dip |
|
3.45 |
|
Allo Methi Puree |
|
2.85 |
|
Saag Ponir Puree |
|
3.45 |
|
Motor Ponir Puree |
|
3.45 |
|
Bombay Potato Puree |
|
2.85 |
|
Saag Aloo Puree |
|
2.85 |
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Fish Finger |
|
2.95 |
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ABOVE STARTERS SERVED WITH
YOGHURT, MINT SAUCE AND SALAD |
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Clay Oven Specialities |
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SERVED WITH
SALAD, TOMATOES, CUCUMBER, ONIONS, YOGHURT, MINT SAUCE,
VEGATABLE AND CURRY SAUCE AND SERVED IN SIZZLER |
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Tandoori
Chicken - Spring chicken
marinated inspiced yoghurt and cooked |
|
7.45 |
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in Tandoori |
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Chicken Tikka
- Pieces of chicken marinated in
Tandoori |
|
7.45 |
|
Tandoori King
Prawn |
|
11.95 |
|
Lamb Tikka
Shashlik - Lamb Tikka cooked with
tomatoes, green peppers, |
|
8.45 |
|
onion and served in sizzler |
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Tandoori Mix
- Tandoori chicken, chicken tikka,
lamb chops and sheek kabab |
|
7.95 |
|
Lamb Tikka -
Pieces of lamb tikka cooked
in Tandoori |
|
7.75 |
|
Tandoori Lamb
Chops |
|
11.95 |
|
Chicken Tikka
Shashlik - Chicken tikka
cooked with tomatoes, green peppers, onion and served in sizzler |
|
7.95 |
|
Chicken Tikka
and Lamb Shashlik - Chicken tikka
and lamb cooked with tomatoes, green peppers, onion and served
in sizzler |
|
8.45 |
|
King Prawn
Shashlik - King prawn
cooked with tomatoes, green peppers, onion and served in sizzler |
|
10.45 |
|
Tandoori King
Prawn Shashlik - King size prawn
cooked with tomatoes, green peppers, onion and served in sizzler |
|
12.45 |
|
Chicken Kofta
Shashlik - Meat ball cooked with
tomatoes, green peppers, onion and served in sizzler |
|
6.95 |
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Masala Specialities |
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Hot or medium
on request |
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Tandoori
Chicken Masala - Diced Tandoori
cooked in a creamy sauce |
|
7.25 |
|
Chicken Tikka
Masala - Chicken tikka cooked in
a creamy sauce |
|
7.75 |
|
Tandoori King
Masala - Cooked in the same way
as chicken tikka masala |
|
11.95 |
|
King Prawn
Masala |
|
8.95 |
|
Lamb Tikka
Masala - Lamb tikka cooked in
creamy masala sauce |
|
7.75 |
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New Premier Choice |
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REVEALED FROM
INDIA - BANGLADESH - DUBAI |
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STARTER |
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Kakra
Chatt (Crab meat with puree) |
|
3.45 |
|
Garlic Chicken Puree |
|
3.25 |
|
Hash Puree(Duck) |
|
3.45 |
|
Garlic Chilli Hash Puree (Duck) |
|
3.45 |
|
Keema Bamboo Puree |
|
3.45 |
|
Bamboo Shoot and Chicken Puree |
|
3.45 |
|
Kakra Garlic Puree (Crab) |
|
3.45 |
|
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|
Main Meals |
|
|
|
Royal Exotica
(Dubai) ** |
|
8.95 |
|
Chicken tikka or lamb tikka
sliced and cooked with thinly chopped ginfer and chopped with
chefs secret recipe, highly recommended |
|
|
|
Boroi Special
(Bangladesh) ** |
|
7.95 |
|
Chicken tikka or lamb cooked with
royal balti special recipe with traditional Bangladeshi mouth
watering fruit boroi |
|
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|
Hash-er-bash
(Duck and Bamboo shoot) Bangladesh ** |
|
9.95 |
|
This is a fantastic dish is
cooked with a stir fried duck and bamboo shoot mixed with
ginger, garlic, soya sauce and royal balti's special recipe |
|
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|
Fish Kaddu Special (Tinda) ** |
|
7.95 |
|
Cooked with Bangladeshi Fish and traditional
vegatable kaddu with chefs own recipe |
|
|
|
Royal Naga
(Bangladeshi Nega Chilli Very Hot)(Bangladeshi) **** |
|
7.95 |
|
Chicken tikka or lamb cooked in a
aromatic herbs and spice with Bangladeshi nega chilli. A
traditional Bangladeshi dish |
|
|
|
Satkora Desi
(Bangladesh) *** |
|
7.95 |
|
Pieces of lamb or chicken tikka
cooked with highly flavoured spice and satkora fruit which gives
a sharp tangy taste |
|
|
|
Badshahi
Khana (India) *** |
|
11.95 |
|
This luxurious dish with whole
king prawn, beans, green pepper, chilli and tomatoes - spicy
dish |
|
|
|
Deshi Briyani
(Bangladesh) ** |
|
9.45 |
|
Bangladeshi household briyani
dish cooked with on the bone chicken or lamb mixed with all the
traditional spices mixed with pilau rice, (popular with staff)
Please note this is a staff curry and subject to availability
|
|
|
|
Royal Apna
Special (India/Bangladesh) (Popular staff dish) |
|
7.95 |
|
This is a popular Bangladeshi
dish cooked with on the bone chicken or lamb with combination of
traditional herbs popular with staff Please note this is a staff
curry and subject to availability |
|
|
|
Baagh Fish
Bhaja (Bangladesh) ** |
|
8.95 |
|
Large piece of Bangladesh fish
marinated in spicy thick sauce and cooked with grilled onion,
served with spicy medium sauce |
|
|
|
Chicken Tikka
and Lamb Kofta Shashlik (Dubai) |
|
8.45 |
|
Chicken tikka and lamb mealt ball
with onion pepper and tomato served in sizzlerwith vegatable
medium curry sauce |
|
|
|
Kastori
Special (Dubai) * |
|
8.45 |
|
Chicken tikka and lamb tikka
cooked with fresh cream - cocnut honey and fresh orange with our
own recipe |
|
|
|
Deshi Chicken
Tikka Noodles (Bangladesh) ** |
|
7.45 |
|
Chicken tikka stir fried with
noodles, sprinkling of red and green peppers, onion, coriander
and Bangladeshi herbs and spices. Medium but can be spiced up
with green chillies |
|
|
|
Deshi Lamb or
Prawn with Noodles (Bangladesh) ** |
|
7.45 |
|
Cooked same as above |
|
|
|
Tandoori Fish
Bash Masti (Dubai) ** |
|
8.45 |
|
Boneless Bangladeshi fish fillet
marinated in spicy tandoori yoghurt sauce, grilled in a
charcoal, then served with grilled onions, bamboo shoot, green,
red peppers and special spices |
|
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|
New Premier Choice |
|
|
|
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|
|
Deshi Karahi with Dhall
(Banglasdesh) ** |
|
£7.45 |
|
Chicken Tikka or Lamb Tikka cooked in spicy sauce and dhall
with |
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|
chefs own recipe. Served sizzling on iron karahi |
|
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|
Bindi Begun Garlic
(Aubergine and Okra) ** |
|
|
|
Fresh Bindi and Begun cooked with garlic and spices |
|
£6.95 |
|
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|
Dhall and Vegatable Balti Jalfrezi
V *** |
|
£6.95 |
|
Traditional south Indian dish cooked with fresh mixed vagatables
and |
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|
dhall with chefs own recipe |
|
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|
Deshi Naarikell Curry
(Bangladesh) |
|
|
|
Cooked in a rich but spicy cococut cream sauce blended with
sliced |
|
|
|
ginger, cauliflower, red and green peppers, aubergines,
mushrooms |
|
|
|
coriander, lemon juice, chilli and our finest selection of
Bangladeshi |
|
|
|
herbs and spices |
|
|
|
|
|
|
|
Badshahi Briyani (India) ** |
|
£13.45 |
|
This dish is cooked with whole king prawn and pilaw rice,
served with |
|
|
|
medium spicy sauce |
|
|
|
|
|
|
|
Tandoori Hash Garlic Chilli
(India) ** |
|
£9.95 |
|
Tandoori Duck meat cooked with fresh garlic, chilli, pepper,
onion and |
|
|
|
other spices |
|
|
|
|
|
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|
Hash-Er-Bash Exotica
(Duck and Bamboo Shoot)
(Dubai) ** |
|
£9.95 |
|
Duck and Bamboo Shoot cooked with thinly chopped ginger, garlic |
|
|
|
with chef's secret recipe |
|
|
|
|
|
|
|
Tandoori Mix Exotica
(Dubai) ** |
|
£10.95 |
|
Chicken Tikka and Lamb Tikka, Tandoori Chicken, Meatball and |
|
|
|
Tandoori King Prawn, cooked with thinly chopped ginger and
chopped |
|
|
|
garlic with chef's secret recipe, HIGHLY RECOMMENDED |
|
|
|
|
|
|
|
Achari Chilli Briyani
(Dubai) *** |
|
£9.45 |
|
Tandoori Chicken or Meat Chicken with fresh green chilli,
special achar, |
|
|
|
peppers, pilau rice and spices, served with spicy chilli sauce |
|
|
|
|
|
|
|
King Prawn Bash Garlic Chilli
(Dubai) *** |
|
£12.45 |
|
Whole King Prawn and Bamboo Shoot, cooked with fresh green
chilli |
|
|
|
and garlic in spices. HIGHLY RECOMMENDED |
|
|
|
|
|
|
|
Royal Special Jol Jala
*** |
|
£7.45 |
|
With mushrooms, chicken, lamb, prawn, king prawn, cooked with |
|
|
|
special spices and green chilli, served in korahi |
|
|
|
|
|
|
|
Baagh Fish
(Tiger Fish) |
|
£7.95 |
|
Large slice of Bangladeshi fish marinated in spicy thick sauce
and |
|
|
|
cooked with grilled onions. Can be served with any sauce of
your |
|
|
|
choice; eg Jalfrezi, Bhuna, Karahi, Dupiaza |
|
|
|
|
|
|
|
Murg Mosalam
(Bangladesh) ** |
|
|
|
This is a traditional Bangladeshi party meals. Whole chicken
marinated in spicy sauce, |
|
|
then cooked in clay oven, after cooked whole chicken dipped in
special sauce, to |
|
|
|
make the chicken tender and juicy. Served with special fried
rice, salad and |
|
|
|
traditional medium sauce |
|
|
|
Meal for 2 person - £24.95 (whole chicken) |
|
|
|
For above meal 48 hours notice required. |
|
|
|
Subject to minimum order |
|
|
|
|
|
|
|
Side Orders |
|
|
|
Lemon Fried Rice |
|
£2.45 |
|
Pashwari Pilau Rice (Fruity) |
|
£2.95 |
|
Cheese and Onion Rice |
|
£2.95 |
|
Mango Naan |
|
£2.45 |
|
Garlic Rice |
|
£2.45 |
|
Motor Pilau Rice |
|
£2.45 |
|
Chana Pilau Rice |
|
£2.45 |
|
Bamboo Rice |
|
£2.45 |
|
|
|
|
|
Balti Specialities |
|
|
|
Chicken Kofta Balti (Meatball) ** |
|
£6.45 |
|
Chicken Tikka Balti
** |
|
£7.25 |
|
Tandoori Chicken Balti
** |
|
£7.25 |
|
Prawn Balti
** |
|
£6.75 |
|
Tandoori King Prawn Balti
** |
|
£11.95 |
|
Chicken Balti ** |
|
£6.45 |
|
Meat Balti ** |
|
£6.75 |
|
King Prawn Balti ** |
|
£7.75 |
|
Balti Chicken Saag or Chana ** |
|
£7.25 |
|
Balti Meat Saag or Chana |
|
£6.95 |
|
Royal Balti Special
** |
|
£7.25 |
|
Balti Chicken Aloo (Potato) ** |
|
£7.25 |
|
Balti Chicken Tikka Aloo ** |
|
£7.45 |
|
Balti Lamb Tikka Aloo ** |
|
£7.75 |
|
Begun Chicken or Gosht ** |
|
£7.45 |
|
Spring boneless chicken or lamb cooked with aubergines in spicy
sauce |
|
|
|
Chicken Tikka or Meat Badhonia
** |
|
£7.45 |
|
Chicken Tikka or meat cooked in special sauce with fresh
ginger, |
|
|
|
coriander with butter beans |
|
|
|
|
|
|
|
Chefs Specialities |
|
|
|
Aloo Ponir Dupiaza
V |
|
£6.95 |
|
Saag Chana Ponir
V |
|
£7.25 |
|
Balti Sabzi Prawn
** |
|
£6.95 |
|
Karahi Pudina Chicken Tikka
** |
|
£7.45 |
|
Balti Chicken Ponir and Peas ** |
|
£7.45 |
|
Royal Dhamaka
VERY HOT ***** |
|
£7.95 |
|
This is a very hot curry mixed with chicken, meat, prawn,
mushroom |
|
|
|
and many spices |
|
|
|
Shahi Jeera Chicken Tikka or Meat ** |
|
£7.25 |
|
This exotic with a flavour combination of Chicken Tikka or meat
cooked |
|
|
|
in spicy sauce with jeera |
|
|
|
Royal Special Jeera
** |
|
£7.25 |
|
This excellent is mixed with chicken, meat, prawn king prawn
and |
|
|
|
mushroom with garlic, ginger, fresh corriander along with jeera
a |
|
|
|
distinctive taste |
|
|
|
Fish Mosaka
** |
|
£7.25 |
|
Diced boneless cod fish cooked with onion, ginger, garlic and
spices |
|
|
|
comes in a thick sauces and gives an exotic taste |
|
|
|
Karahi Fish Chor Chori ** |
|
£7.25 |
|
Diced boneless chicken cod fish cooked with onion, ginger,
garlic and |
|
|
|
spices gives a brilliant taste of Indian cooking |
|
|
|
Achari Chilli Fish
*** |
|
£7.45 |
|
Boneless cod fish cooked in hot sauce and fresh chilli and
traditional |
|
|
|
Indian achar |
|
|
|
Sharabi Mix Kebab Mossala
* |
|
£9.45 |
|
Chicken Tikka, Lamb Tikka, Tandoori king prawn and Tandoori |
|
|
|
chicken kabab, off the bone cooked in mild mossala sauce with |
|
|
|
brandy |
|
|
|
Special Balti Madras *** |
|
£7.25 |
|
Chicken, lamb, prawn, king prawn and mushroom in hot balti sauce |
|
|
|
with extra spice and coriander |
|
|
|
Karahi Chicken or Meat with Kidney Beans |
|
£7.25 |
|
Chicken or lamb with kidney beans in thick sauce |
|
|
|
Tandoori Lamb Chops Jalfrezi
*** |
|
£11.95 |
|
This exciting new dish gives a mouth watering taste, and superb |
|
|
|
combination of spicy ingredients |
|
|
|
Bangla Haddi Special Biryani
** |
|
£8.95 |
|
Pieces of chicken on the bone cooked with fresh coriander,
garlic and |
|
|
|
ginger, cooked in basmati rice with spiced egg, this meal gives |
|
|
|
delicious taste of traditional biryani, served with a medium
curry |
|
|
|
sauce |
|
|
|
Saltani Kebab Jalfrezi
*** |
|
£7.45 |
|
Mixed with Tandoori mix kabab, cooked with fresh chilli, lime
juice, |
|
|
|
fresh coriander and pickle gives this meal a traditional spicy
Indian |
|
|
|
Jalfrezi taste |
|
|
|
Royal Chef's Kofta Koria ** |
|
£7.25 |
|
Cooked with spicy Keerma kebab with out chef's secret recipe
with |
|
|
|
lime juice, fresh coriandor and garlic |
|
|
|
Special Mix Masala
* |
|
£8.45 |
|
Mixed with kabab, Chicken Tikka, Meat Tikka cooked with Tandoori |
|
|
|
chicken in Masala sauce and spices gives a perfect Tandoori
Masala |
|
|
|
combination |
|
|
|
Special Mix Biryani
** |
|
£9.45 |
|
Please ask the waiter for details |
|
|
|
King Prawn Saag ** |
|
£8.45 |
|
New Bangla Fish Balti ** |
|
£7.25 |
|
Bangla Fish Balti Jalfrezi
*** |
|
£7.25 |
|
Special Balti Jalfrezi
*** |
|
£7.25 |
|
Chicken Kofta Jalfrezi or Achari *** |
|
£7.25 |
|
Tandoori King Prawn Jalfrezi
*** |
|
£11.95 |
|
Tandorri King Prawn Garlic Chilli
*** |
|
£11.95 |
|
Special Garlic Chilli
*** |
|
£7.25 |
|
Karahi Lamb Chops
** |
|
£11.95 |
|
|
|
|
|
Chef's Recommendation |
|
|
|
Karahi Special ** |
|
£7.25 |
|
Karahi Meat
** |
|
£6.75 |
|
Pieces of meat cooked in oriental herbs and spices with tomatoes
and |
|
|
|
capsicum, served sizzling on iron karahi |
|
|
|
Karahi Chicken
** |
|
£6.45 |
|
Pieces of chicken cooked as meat karahi |
|
|
|
Karahi King Prawn
** |
|
£7.75 |
|
Cooked some way as meat karahi |
|
|
|
Chicken Jalfrezi
*** |
|
£6.45 |
|
Diced boneless pieces of chicken cooked in a special sauce with
green |
|
|
|
chillies, fresh ginger, coriander leaves and tomatoes |
|
|
|
Meat Jalfrezi
*** |
|
£6.75 |
|
Boneless diced meat cooked some way as chicken jalfrezi |
|
|
|
King Prawn Jalfrezi
*** |
|
£7.75 |
|
King size king prawn cooked some way as chicken jalfrezi |
|
|
|
Chicken Pasanda * |
|
£6.95 |
|
Pieces of chicken cooked with almond in a creamy masala sauce |
|
|
|
Meat Pasanda * |
|
£7.25 |
|
Pieces of meat cooked with almond in a creamy masala sauce |
|
|
|
Saag [Chicken or Prawn] ** |
|
£6.95 |
|
Saag Ghost [Spinach lamb]
** |
|
£7.45 |
|
Mogali Meat
* |
|
£7.25 |
|
Cooked in cream, spices, fresh herb, garnished with sliced egg |
|
|
|
Mogali Chicken
* |
|
£6.95 |
|
Cooked in cream, spices, fresh herb, garnished with sliced egg |
|
|
|
Chicken Delight
* |
|
£8.45 |
|
Pieces of chicken breast cooked cooked with almond and red wine
in |
|
|
|
a creamy masala sauce |
|
|
|
Meat Delight
* |
|
£8.75 |
|
Pieces of meat cooked cooked with almond and red wine in a
creamy |
|
|
|
masala sauce |
|
|
|
Bangalore [Chicken or Meat]
* |
|
£7.45 |
|
Kashmiri [Chicken or Meat]
* |
|
£7.45 |
|
Pathia Meat or Chicken * |
|
£6.95 |
|
Chicken Tandoori Biryani
[Off the bone] ** |
|
£7.95 |
|
Tandoori King Prawn Biryani
** |
|
£13.45 |
|
Royal Special
** |
|
£7.25 |
|
With chicken, meat, prawn, king prawn, mushroom and egg cooked |
|
|
|
with special spices |
|
|
|
Royal Special Biryani
** |
|
£8.95 |
|
Nepalese Masala
** |
|
£7.25 |
|
Chicken Tikka, Lamb or Special |
|
|
|
Prepared with ginger, garlic, fresh coriander, almond and cream.
It's |
|
|
|
curry with own distinctive taste |
|
|
|
Shani Rezala
[Chicken Tikka or Lamb Tikka] |
|
£7.25 |
|
|
|
|
|
Chef's Specialities |
|
|
|
Garlic Chilli
Chicken Tikka / Meat or Prawn
*** |
|
£7.25 |
|
Fresh garlic, chillies, tomatoes with thick sauce makes a
delicious taste |
|
|
|
Rezala
Chicken Tikka or Meat or Special *** |
|
£7.25 |
|
Madras strength, cooked in yohurt which consist of ginger,
coriander, spring onion, fresh |
|
|
chilli and spices |
|
|
|
Gobi or Bindi Ghost
** |
|
£7.25 |
|
Fresh caulifloer or bhindi accompanies tender lamb cooked with
cinamon, bay leaf, fresh |
|
|
onions, garlic, ginger, coriander and spices |
|
|
|
Nowabi Keema Chana
** |
|
£7.25 |
|
A good combination of mincemeat, chick peas cooked with herbs,
tomatoes, coriander and |
|
|
ginger |
|
|
|
Chef's Special Lal Biryany with Red Wine
** |
|
£9.45 |
|
With mushroom, chicken tikka, lamb, prawn, king prawn, mixed
with basmati pilau rice and |
|
|
red wine, served with medium vegatable sauce |
|
|
|
Modhu Chicken Tikka
* |
|
£7.95 |
|
Chicken tikka cooked in tandoori sauce and mixed chef's secret
recipe with traditional honey |
|
|
Modhu Lamb Tikka
* |
|
£8.45 |
|
Meat cooked in tandoori sauce and fresh and mixed chef's secret
recipe with traditional honey |
|
|
Achari Chicken Tikka
*** |
|
£7.45 |
|
Chicken tikka cooked in hot sauce and fresh chilli and
traditional indian achar |
|
|
|
Achari Meat
*** |
|
£7.75 |
|
Meat cooked in hot sauce and fresh chilli and traditional indian
achar |
|
|
|
Chicken Tikka Pasanda
* |
|
£7.45 |
|
Chicken Tikka Chilli Masala
*** |
|
£7.45 |
|
Lamb Tikka Chilli Masala
*** |
|
£7.75 |
|
Tandoori King Prawn Chilli Masala
*** |
|
£11.95 |
|
Chicken Tikka Karahi
** |
|
£7.25 |
|
Chicken Tikka Jalfreazi
*** |
|
£7.25 |
|
|
|
|
|
Royal Traditional Dishes |
|
|
|
We use Chicken breast only [if you |
|
|
|
like chicken strip 30p extra] |
|
|
|
|
|
|
|
Methi ** |
Chicken |
£6.45 |
|
Cooked with Methi leaves |
Meat and Prawn |
£6.75 |
|
Samber
** |
Keema or Kofta |
£6.75 |
|
Sweet and sour cooked with lentils |
King Prawn |
£7.75 |
|
Bhuna ** |
Vegatable |
£6.45 |
|
Medium dish cooked with onions, |
Mushroom |
£6.45 |
|
tomatoes and green peppers |
Chicken Tikka |
£7.25 |
|
Rogan Josh
** |
Machli (Fish) |
£7.25 |
|
Medium with tomatoes, red pepper |
|
|
|
|
|
|
|
Madras [Hot]
*** |
Chicken |
£6.45 |
|
Vindaloo [Very hot] **** |
Meat and Prawn |
£6.75 |
|
Dupiaza
** |
Keema or Kofta |
£6.75 |
|
Medium dish with onions |
King Prawn |
£7.75 |
|
Medium Curry
** |
Vegatable |
£6.45 |
|
|
Mushroom |
£6.45 |
|
|
Chicken Tikka |
£7.25 |
|
|
Machli (Fish) |
£7.25 |
|
|
|
|
|
Korma * |
|
|
|
Very mild sweet dish with cream and sugar |
|
|
|
Chicken |
|
£6.65 |
|
Meat and Prawn |
|
£6.95 |
|
Keema or Kofta |
|
£6.95 |
|
King Prawn |
|
£7.95 |
|
Vegatable |
|
£6.65 |
|
Mushroom |
|
£6.65 |
|
Chicken Tikka |
|
£7.45 |
|
|
|
|
|
Dhansak
* |
|
|
|
Sweet and sour dish with pineapple |
|
|
|
Chicken |
|
£6.65 |
|
Meat and Prawn |
|
£6.95 |
|