78 lower market street

Farnworth

Bolton

BL4 7NY

01204 573515

To order your take-away

Telephone

01204 573515

Chef’s Recommendations

Back to Dining-In Menu

Chicken Pasanda £6.75

Diced pieces of chicken breast, cooked with

almonds in a creamy masala sauce

Meat Pasanda £6.95

Diced pieces of meat, cooked with

almonds in a creamy masala sauce

Karahi Meat £6.45

Pieces of meat cooked in oriental herbs

& spices, with tomatoes & capsicum

Served sizzling in a karahi

Karahi Chicken £6.25

Pieces of meat cooked as above

Karahi King Prawn £7.45

King Prawn cooked as above

Karahi Special £6.95

A bit of everything cooked as above

Chicken Jalfrezi £6.25

Diced boneless pieces of chicken cooked in a

special karahi with green chillies, fresh ginger,

coriander leaves and tomatoes.

Meat Jalfrezi £6.45

As above

King Prawn Jalfrezi £7.45

As above

Saag (Chicken or Prawn) £6.75

Saag Ghost (Spinach or Lamb) £6.95

Mogali Meat £6.95

Cooked in cream spices, fresh herbs

And garnished with sliced egg

Mogali Chicken £6.75

As above

Chicken Delight £7.95

Diced pieces of chicken breast cooked with

Almond and red wine in a creamy masala sauce

Meat Delight £8.25

Diced pieces of meat cooked as above

Bangalore (Chicken or Meat) £6.95

Kashmiri (Chicken or Lamb) £6.95

Pathia (Meat or Chicken) £6.75

Chicken Tandoori Biriyani £7.45

Off the bone

King Prawn Tandoori Biriyani £11.45

Royal Special £6.95

Chicken, meat, prawn, king prawn, mushroom

and egg cooked in a special sauce.

Royal Special Biryani £7.95

Nepalese Masala £6.95

Chicken tikka or lamb specially prepared with

ginger, garlic, fresh coriander, almond and

cream. It’s a curry with its own distinctive taste

Shahi Rezala £6.95

Chicken tikka or lamb tikka